Senior members elected not only for length of membership but also for their commitment to the LTB's activities and committee work.

  • GOLDING Wayne President Director of Cuisine
    3 Alley Pub/Sam Ryan's Sports Bar & Grill
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    GOLDING Wayne

    President
    Director of Cuisine
    3 Alley Pub/Sam Ryan's Sports Bar & Grill

    Email: wayne.golding@outlook.com
    Tel: 
    Itaewon 3 Alley Pub  +82 (2) 749 3336
    Sam Ryan’s Sport Bar & Grill +82 (31) 253 7933  

  • CHEESEMAN Ashley Honorary Board Member Vice President –PR Executive Assistant Manager
    Grand Hilton Hotel
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    CHEESEMAN Ashley

    Honorary Board Member Vice President –PR
    Executive Assistant Manager
    Grand Hilton Hotel

    Address: 201-1 Hongeun-dong, Seodaemun-gu, Seoul,120-710 , Korea Tel: 010-9116-8524

  • RICHARDSON Kip Vice President i/c Membership President
    Authentic Meats
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    RICHARDSON Kip

    Vice President i/c Membership
    President
    Authentic Meats

    E-mail: kip1109@hotmail.com
    Address: 1F, 353-16 Shingdang2-dong, Chung-gu, Seoul, Korea, Korea 
    Tel: 010-6307-3824 

     

  • MICHAELS Jacob Support Director- At-Large Korea Market Manager
    Airborne Honey Ltd
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    MICHAELS Jacob

    Support Director- At-Large
    Korea Market Manager
    Airborne Honey Ltd

    Email: jacob@airbornehoney.co.nz Tel: 010-5125-5253

  • KIM Ian Treasurer General Manager
    Sujis Hospitality Company
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    KIM Ian

    Treasurer
    General Manager
    Sujis Hospitality Company

    Email:  yongnam.kim@gmail.com

  • EDWARDS D. Garrett Secretary Director of Kitchens/Owner
    TARTINE Bakery and Cafe
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    EDWARDS D. Garrett

    Secretary
    Director of Kitchens/Owner
    TARTINE Bakery and Cafe

    Email: presidentltbkorea@gmail.com 
    Address: 119-15,Itaewon-dong, Yongsan-Gu, Seoul, 140-200, South Korea 

  • LEE Chanoh Support Director- VP- Pr Executive Chef
    Ronnefeldt
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    LEE Chanoh

    Support Director- VP- Pr
    Executive Chef
    Ronnefeldt

    Email: executivechef@teehaus-ronnefeldt.co.kr
    Address:  361 Unjung-dong, Bundang-gu, Gyeonggi-do 463-440 Korea
    Tel: 031-709-9248

  • KINDLEYSIDES Marty Social and Events Assistant Executive Chef
    Seoul Palace Hotel
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    KINDLEYSIDES Marty

    Social and Events
    Assistant Executive Chef
    Seoul Palace Hotel

    Email: martyk93@hotmail.com
    Company Address : 63-1, Banpo 4-dong, Seocho-gu, Seoul, Korea

  • PIÑEIRO Montserrat Web-Page Coordinator Executive chef-Owner
    Tamales in Korea
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    PIÑEIRO Montserrat

    Web-Page Coordinator
    Executive chef-Owner
    Tamales in Korea

    madridibiza@hotmail.com

    tamalesinkorea@tamalesinkorea.com

    www.tamalesinkorea.com

  • BRENDER Bernhard Honorary Board Member General Manager
    Grand Hilton Hotel Seoul
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    BRENDER Bernhard

    Honorary Board Member
    General Manager
    Grand Hilton Hotel Seoul

    Email: bbrender@excite.com

  • HINNI Roland Honorary Board Member Chef / Owner
    Gastro Tong - European Cuisine
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    HINNI Roland

    Honorary Board Member
    Chef / Owner
    Gastro Tong - European Cuisine

    Address: 25 -2 Tong Ui -Dong, Jongro-gu , Seoul,110-040 , Korea
    Tel: 010-4510-4162

  • KLINKHAMMER Herbert Honorary Board Member Professor for Culinary Art – Western Cuisine
    Chodang University - Muan
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    KLINKHAMMER Herbert

    Honorary Board Member
    Professor for Culinary Art – Western Cuisine
    Chodang University - Muan

    Address: 1644 Muanro, Jeollanamdo 534 701 South Korea
    Tel: 010 6280 5884

  • PYO Hack Honorary Board Member President
    Vita Enterprises Co
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    PYO Hack

    Honorary Board Member
    President
    Vita Enterprises Co

    Address: 1461-2 Seocho-Dong, Seocho-Gu, Seoul Email: vitapyo@yahoo.com Tel: 02-598-2323

  • MITCHELL Timothy Honorary Board Member Director of Food & Beverage
    AFRC Dragon Hill Lodge
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    MITCHELL Timothy

    Honorary Board Member
    Director of Food & Beverage
    AFRC Dragon Hill Lodge

    Address: Yongsan US Army Garrison, Seoul, Korea
    Tel: 02-790-0016 (ext 6777)

The main body of the LTB comprises of senior members of cookery and service disciplines.

  • BLOETH Josef Production Development Team/Chief
    Damia Foods
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    BLOETH Josef


    Production Development Team/Chief
    Damia Foods

    Email: josef04@kornet.net
    Address: Paju City
    Tel: 031-947-9900
    Website: www.josefbloeth.com

  • BOUYNET Nicolas Chef
    Le Saint Ex Restaurant
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    BOUYNET Nicolas


    Chef
    Le Saint Ex Restaurant

    Email: nicolasbouynet@yahoo.fr Tel: 02-795-2465 Address: Yongsan-gu, Itaewon-dong 119-28, Seoul, Korea 140-200

  • BROWN Derrek Chef/Supervisor
    Brian Allgood Communtiy Hospital
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    BROWN Derrek


    Chef/Supervisor
    Brian Allgood Communtiy Hospital

    chefbrown43@hotmail.com

  • CHEESEMAN Ashley Executive Assistant Manager
    Grand Hilton Seoul
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    CHEESEMAN Ashley


    Executive Assistant Manager
    Grand Hilton Seoul

    Address: 201-1 Hongeun-dong, Seodaemun-gu, Seoul,120-710 , Korea
    Tel: 010.9116.8524

  • CIALDELLA Pascal Executive Pastry Chef
    Hyatt Regency Inchon
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    CIALDELLA Pascal


    Executive Pastry Chef
    Hyatt Regency Inchon

    Email: pascal.cialdella@hyatt.com Tel: 032-745-1234

    Address: Hyatt Regency Inchon, 2850-1, Woonseo-dong, Jung-gu, , Seoul,135-502 , Korea

  • COMBE Bertrand Executive Sous chef
    Intercontinental Seoul
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    COMBE Bertrand


    Executive Sous chef
    Intercontinental Seoul

    521 Teheranno, Gangnam-gu,
    Seoul, 135-732, Republic of Korea
    bertrand_combe@parnas.co.kr

  • CROMPTON Joel Product Development
    LSG Sky Chefs Korea Co., Ltd.
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    CROMPTON Joel


    Product Development
    LSG Sky Chefs Korea Co., Ltd.

    Email: joel.crompton@lsgskychefs.com Tel: 032-744-5291

  • DEFRAIZE Gregory Sous chef
    Grand Hilton Seoul
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    DEFRAIZE Gregory


    Sous chef
    Grand Hilton Seoul

    353, Yeonhui-ro, Seodaemun-gu, Seoul
    www.grandhiltonseoul.com
    neosssko@gmail.com

  • DOUSSET Simon Head Chef
    Korea Museum of Furniture
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    DOUSSET Simon


    Head Chef
    Korea Museum of Furniture

    Email: simondousset@gmail.com

  • EDWARDS D. Garrett Director of Kitchens / Owner
    TARTINE Bakery and Cafe
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    EDWARDS D. Garrett

    President
    Director of Kitchens / Owner
    TARTINE Bakery and Cafe

    Email: presidentltbkorea@gmail.com
    Address: 119-15,Itaewon-dong, Yongsan-Gu, Seoul, 140-200, South Korea 

  • GIANGREGORIO Sebastiano F&B Director
    L'ANGOLO Italian Restaurante Bistro
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    GIANGREGORIO Sebastiano

    Support Director
    F&B Director
    L'ANGOLO Italian Restaurante Bistro

    Email: italianexecutivechef@gmail.com Address: 268 Sowol-ro, Yongsan-gu, Seoul 140-856

  • GOLDING Wayne Director of Cuisine
    3 Alley Pub/Sam Ryan's Sports Bar & Grill
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    GOLDING Wayne


    Director of Cuisine
    3 Alley Pub/Sam Ryan's Sports Bar & Grill

    Email: wayne.golding@outlook.com
    Tel:
    Itaewon 3 Alley Pub  +82 (2) 749 3336
    Sam Ryan’s Sport Bar & Grill +82 (31) 253 7933  

  • GUIBERT Patrice Area Chef
    Ambassador Hotels
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    GUIBERT Patrice


    Area Chef
    Ambassador Hotels

    Company Address : 603, Yeoksam-dong Gangnam-gu
    areachef@ambatel

  • HINNI Roland Chef / Owner
    Gastro Tong - European Cuisine
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    HINNI Roland

    Honorary Board Member
    Chef / Owner
    Gastro Tong - European Cuisine

    Address: 25 -2 Tong Ui -Dong, Jongro-gu , Seoul,110-040 , Korea Tel: 010-4510-4162

  • KINDLEYSIDES Martin Assistant Executive Chef
    Seoul Palace Hotel
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    KINDLEYSIDES Martin


    Assistant Executive Chef
    Seoul Palace Hotel

    Email: martyk93@hotmail.com
    Company Address : 63-1, Banpo 4-dong, Seocho-gu, Seoul, Korea

  • KLINKHAMMER Herbert Professor for Culinary Art – Western Cuisine
    Chodang University - Muan
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    KLINKHAMMER Herbert

    Honorary Board Member
    Professor for Culinary Art – Western Cuisine
    Chodang University - Muan

    Address: 1644 Muanro, Jeollanamdo 534 701 South Korea

    Tel: 010 6280 5884

  • KRAMPL Andreas Executive Chef
    JW Marriott Hotel
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    KRAMPL Andreas

    Vice President i/c PR
    Executive Chef
    JW Marriott Hotel

    Email: mhrs.seljw.exec.chef@marriotthotels.com

  • KRUSZYNSKI Chris
    None
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    KRUSZYNSKI Chris



    None

    Email: starygrod@yahoo.com

  • LEE Chanoh Executive Chef
    Ronnefeldt
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    LEE Chanoh

    Support Director
    Executive Chef
    Ronnefeldt

    Email: executivechef@teehaus-ronnefeldt.co.kr
    Address:  361 Unjung-dong, Bundang-gu, Gyeonggi-do 463-440 Korea
    Tel: 031-709-9248

     

  • LOEFFEL Beat Chef
    Grand Hyatt
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    LOEFFEL Beat


    Chef
    Grand Hyatt

    beat.loeffel@hyatt.com

  • MITCHELL Timothy Director of Food & Beverage
    AFRC Dragon Hill Lodge
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    MITCHELL Timothy

    Honorary Board Member
    Director of Food & Beverage
    AFRC Dragon Hill Lodge

    Address: Yongsan US Army Garrison, Seoul, Korea
    Tel: 02-790-0016 (ext 6777)

  • MOERTH Stefan Executive chef
    Grand Hyatt
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    MOERTH Stefan


    Executive chef
    Grand Hyatt

    stefan.moerth@hyatt.com

  • MUTHER Charles Executive Chef
    Korean Air
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    MUTHER Charles


    Executive Chef
    Korean Air

    Email: mcharles@koreanair.com
    Address: 150, Gonghang-dong , Gangseo-gu, Seoul,157-712 , Korea
    Tel: 02-2656-5677

  • PARK NaNum
    Ryunique
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    PARK NaNum



    Ryunique

    Email: change_no1@naver.com

  • PFISTER Heinz Executive Chef
    Westin Chosun Busan
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    PFISTER Heinz


    Executive Chef
    Westin Chosun Busan

    Email: hpfister62@hotmail.com

  • RODRIGUEZ Manuel Manzano Head Chef
    Chef Espana
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    RODRIGUEZ Manuel Manzano


    Head Chef
    Chef Espana

    Email: cheffmanu14@gmail.com

  • SERRANO Pedro Luis Rodriguez Chef
    El Olivo Restaurant
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    SERRANO Pedro Luis Rodriguez


    Chef
    El Olivo Restaurant

    Email: peterchef1984@hotmail.com
    Office tel: 02-502-1156

  • SHIM Chang-Sik Executive Sous Chef
    Grand Ambassador Seoul
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    SHIM Chang-Sik


    Executive Sous Chef
    Grand Ambassador Seoul

    Email: skdl2000@ambatel.com Address: 287 DongHoRo, Jong-gu, Seoul 100-855 Tel: 02-2270-3239

  • TRUTER Ettiene Chef
    Grand Hyatt
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    TRUTER Ettiene


    Chef
    Grand Hyatt

    chef-et@hotmail.com

  • VAUGHAN Darren
    Kraze International
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    VAUGHAN Darren



    Kraze International

    vaughan_darren@yahoo.com

  • YAMAGATA Chad Takuya
    The Zest Group
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    YAMAGATA Chad Takuya



    The Zest Group

    chadberrypie@gmail.com

  • ZIANO Massimiliano 'Massi Executive Chef
    Park Hyatt Seoul
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    ZIANO Massimiliano 'Massi


    Executive Chef
    Park Hyatt Seoul

    Address: 606 Teheran-ro, Gangnam-gu
    Email: massimiliano.ziano@hyatt.com
    Tel:  02-2016-1215
    MASSIMILIANO.ZIANO@HYATT.COM
    Company : PARK HYATT SEOUL
    Company Address : 606, TEHERAN-RO, GANGNAM-GU

Selected suppliers of quality foods, wines, services and equipment.

  • BANG Jeong-Seok Manager
    KY Food Net Co., Ltd
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    BANG Jeong-Seok


    Manager
    KY Food Net Co., Ltd

    Email: ky-foodnet@hanmail.net
    Company Address : 138-2, Sangdaewon-Dong, Jungwon-Gu, Seongnam-City, Gyeonggi-do, Korea
    Office : 02-414-3852

  • BAUREZ Jean-Paul Director
    Terre du Sud
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    BAUREZ Jean-Paul


    Director
    Terre du Sud

    Address : Gyeongi-Do Namyang-ju Jinjeup Naekak-ri Email: jpb1978@hotmail.com Office : 031-573-9308

  • CABANAS Isaac Founder
    Iberko
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    CABANAS Isaac


    Founder
    Iberko

    Email: isaac.cabanas@iberko.com
    Address : Daehakro 18, 2nd Floor, Busanjin-Gu, Busan, Korea
    Tel:  051-807-4545

  • CHANG Eugene
    Nestle Korea
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    CHANG Eugene



    Nestle Korea

    Eugene.Chang@KR.nestle.com

  • CHOI Min Woo Vice President
    F&G Korea Co., Ltd.
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    CHOI Min Woo


    Vice President
    F&G Korea Co., Ltd.

    E-mail : choi-minwoo@nate.com

  • FINUCAN Michael Regional Manager
    Meat & Livestock Australia
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    FINUCAN Michael


    Regional Manager
    Meat & Livestock Australia

    7th Floor, Kwanghwamoon Building 211, Sejongro, Jongro-gu
    Office : 020 3210 8411
    Cell : 010 9208 8411

  • GARROP George CEO Korea
    Nespresso
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    GARROP George


    CEO Korea
    Nespresso

    Email: George.Garrop@nespresso.com

  • JERLING Tobias CEO/ Owner
    South Trade
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    JERLING Tobias


    CEO/ Owner
    South Trade

    Address : 273-14 Gwangam dong Hanam si Gyeonggi do south Korea
    southtrade@mail.com

  • KANGAS Daniel Indulge Korea
    CFO
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    KANGAS Daniel

    Support Director
    Indulge Korea
    CFO

    Email: daniel@indulgekorea.com
    Address: 554-4 Sinsa-dong, Kangnam-gu, Seoul, Korea 135-890
    Tel: 02-512-5270 
     

  • KIM J.T. Manager
    BoraTR
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    KIM J.T.


    Manager
    BoraTR

    Company Address :  4th Floor Bora Bldg, 53 Samsung-dong, Gangnam-gu, Seoul
    Email:  honestking@boratr.co.kr
    Office Tel: 02-538-3373

  • KIM Jin Hyuk Head of Unilever Korea
    Unilever Food Solutions Korea
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    KIM Jin Hyuk


    Head of Unilever Korea
    Unilever Food Solutions Korea

    Email: jinhyuk.kim@unilever.com
    Address: Apple Tree Tower 7E Floor, 443 Taeheran-ro, Samsung-dong, Kangnam-ku, Seoul 135-877 Korea
    Tel: 02-709-1662 

  • KIM Lucy Key account specialist
    Diversey Korea
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    KIM Lucy


    Key account specialist
    Diversey Korea

    Company Address : 7th Floor, Bojeon Bldg.,70-13 Nonhyeon dong, Gangnam-gu, Seoul, Korea
    minju.kim@sealedair.com

  • KIM Ungil President
    BakePlus
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    KIM Ungil


    President
    BakePlus

    Email: uikim@live.co.kr

    Tel: 02 567-7015

    Address: 977-12 Daechi-Dong, Kangnam-Gu, , Seoul, Korea

  • KOBE Park
    Ecolab Korea
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    KOBE Park



    Ecolab Korea

    kb.park@ecolab.com

  • KWON Kee Sales Manager
    Rubbermaid Commercial Products
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    KWON Kee


    Sales Manager
    Rubbermaid Commercial Products

    Email: kee.kwon@newellco.com

    Address: 5F, Boo Bong Bldg., 735-36,, Yeoksam-dong, , Kangnam-Ku, Seoul,135-923 , Korea
    Tel: 010 9014 4677

  • LEE Sam President
    Nairobi Coffee
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    LEE Sam


    President
    Nairobi Coffee

    Email: sdlee@gleco.co.kr
    Address: #201, 82, Myungil-Dong, Kangdong-Ku, Seoul,  Korea
    Tel: 011-247-3117 

  • LEE Tae Ha
    GSA Public Relations
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    LEE Tae Ha



    GSA Public Relations

    thlee@gsakoreapr.com

  • MICHAELS Jacob Korea Market Manager
    Airborne Honey Ltd
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    MICHAELS Jacob


    Korea Market Manager
    Airborne Honey Ltd

    Email: jacob@airbornehoney.co.nz Tel: 010-5125-5253

  • MONDI Alberto Brand Ambassador
    SAB Miller (Peroni)
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    MONDI Alberto


    Brand Ambassador
    SAB Miller (Peroni)

    Email: alberto.mondi@yahoo.it

  • PAK Gyeong Yeong
    Ronnefeldt
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    PAK Gyeong Yeong



    Ronnefeldt

    gm@24tblvd.com

  • PYO Hack President
    Vita Enterprises Co
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    PYO Hack


    President
    Vita Enterprises Co

    Address: 1461-2 Seocho-Dong, Seocho-Gu, Seoul, Korea Tel: 02-598-2323 Email: vitapyo@yahoo.com

  • RICHARDSON Kip President
    Authentic Meats
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    RICHARDSON Kip

    Vice President i/c Membership
    President
    Authentic Meats

    Email: kip1109@hotmail.com 
    Tel: 010-6889-3576 

  • RONNEFELDT
    Ronnefeldt
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    RONNEFELDT



    Ronnefeldt

    Email: gm@24tblvd.com

  • SAN Lee
    S & CL
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    SAN Lee



    S & CL

    sanlee315@gmail.com>

  • SHIN Shyne
    OUR Home
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    SHIN Shyne



    OUR Home

    Email: hee@ourhome.co.kr

  • SIGOUIN Christien General Manager
    Pieroth Wines Korea
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    SIGOUIN Christien


    General Manager
    Pieroth Wines Korea

    Email: csigouin@pierothwines.co.kr Address: 737-24 Hannam dong, Itaewon

  • SUH Jay Yong
    Gourmet F&B Korea
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    SUH Jay Yong



    Gourmet F&B Korea

    Email: jay.suh@gourmetfb.co.kr 
    Address: Seobingo-dong 4-107, Yongsan-gu, , Seoul, 140-240 , Korea
    Tel: 02-790-17 17 

     

  • WON Yong-Hue
    Electrolux
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    WON Yong-Hue



    Electrolux

    yong-hue.won@electrolux.com

Members of a Trade Organisation, Hospitality Educators or Members of Hospitality related Industries.

  • JANG Hyekyoung Journalist
    Hotel&Restaurant Magazine
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    JANG Hyekyoung


    Journalist
    Hotel&Restaurant Magazine

    Address : 245-31 Seongsan-Dong Mapo- Gu Seoul
    jheyk@naver.com

  • BRENDER Bernhard General Manager
    Grand Hilton Hotel Seoul
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    BRENDER Bernhard

    Honorary Board Member
    General Manager
    Grand Hilton Hotel Seoul

    Email: bbrender@excite.com

  • CHUNG Simon
    Aide Company Co.
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    CHUNG Simon

    President

    Aide Company Co.

    Email: simon57@paran.com 
    Address: #207, SK techno B/D, 16-4, Seongsu-Dong 1Ga, Seongdong-Ku, Seoul, 133-110
    Tel:  02-461-1750~1
    Fax: 02-461-1752

     

  • CLOUTIER Patrick
    Hi5 Resort Pyongchang
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    CLOUTIER Patrick



    Hi5 Resort Pyongchang

    Email:  patrickcloutier2005@yahoo.ca 

  • DE VILLAR Miguel Commercial Comissioner
    Pro Mexico / Mexican Embassy
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    DE VILLAR Miguel


    Commercial Comissioner
    Pro Mexico / Mexican Embassy

    Email: 02-2272-3616
    Address: 6F .Heungkookjesun Bldg, 43-1, Juja-Dong, Seoul 100-240, Seoul, Korea
    Tel: 02-2272-3616 

  • KIM Amos Senior Director Korea
    Canada Beef International Institute
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    KIM Amos


    Senior Director Korea
    Canada Beef International Institute

    Email: akim@canadabeef.ca Office: 02-512-0890

  • KIM Ian General Manager
    Sujis Hospitality Company
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    KIM Ian

    Treasurer
    General Manager
    Sujis Hospitality Company

    Email:  yongnam.kim@gmail.com

  • LADOUCEUR Anne CEO
    K4E (Korea4Expats) Consulting
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    LADOUCEUR Anne

    Website Coordinator
    CEO
    K4E (Korea4Expats) Consulting

    Email: anne@korea4expats.com
    Address: Seoul Finance Center, 21st Floor, 84 Taepyungno 1-ga, Jung-gu, Seoul 100-768 
    Tel: 02-3782-4590
    Website: www.korea4expats.com

  • LEE Hwajin Professor
    Chungkang University
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    LEE Hwajin


    Professor
    Chungkang University

    jinycook@gmail.com

    Address : Gyeongi-do Ichon-si Majangmion Chonggang-ro 162

    Seoul, South Korea

  • REBOLLAR Antonio García Economic and Commercial Counsellor
    Embassy of Spain
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    REBOLLAR Antonio García


    Economic and Commercial Counsellor
    Embassy of Spain

    Email: agarciare@comercio.mineco.es
    Company Address : 17th Floor, Cheonggye 11 Bldg. 149, Seorin-dong, Jongro-gu, Seoul, 110-726
    Company Tel: 02-736-8454

  • SHIN Young-Gyun (YG) Business Development Manager
    New Zealand Trade and Enterprise (NZTE)
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    SHIN Young-Gyun (YG)


    Business Development Manager
    New Zealand Trade and Enterprise (NZTE)

    Email: young-gyun.shin@nzte.govt.nz Office : 02-3707-7903

  • VROON Dan CEO
    Craftworks Taphouse
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    VROON Dan


    CEO
    Craftworks Taphouse

    Email: craftworks.taphouse@gmail.com

  • YOO Sanghun Professor
    Youngsan University
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    YOO Sanghun


    Professor
    Youngsan University

    Email: ianyoo2010@gmail.com 
    Addres: 249 Bansong-dong  Haeundae, Busan (612-743), Korea 
    Tel: 051-540-7313